Cook
- Job Ref:
- R0081527
- Category:
- Food Service
- Employment Type:
- Full-Time
- Health Care Partner:
- Central Vermont Medical Center
- Location:
- 130 Fisher Rd, Berlin, VT
- Department:
- CVMC - Nutrition & Food Services
- Job Type:
- Regular
- Primary Shift:
- Day/Eve-8hr
- Hours:
- Variable - Variable
- Hours per Week:
- 40
- Weekend Needs:
- Every Other
- Pay Rate:
- $22.28 - $32.48 per hour
Job Details
Various hours. Must be able to work every other weekend, both Saturday and Sunday.
POSITION SUMMARY:
Under direct supervision of the Chef or Kitchen Supervisor, successful candidate will be responsible for food production for patient, cafeteria and catering areas.
BASIC KNOWLEDGE:
Able to follow written and verbal instructions. High school diploma or GED highly preferred but not required. CVMC will provide Servesafe certification opportunities.
EXPERIENCE:
One-year institutional quantity cooking experience is required or one year as a Food Service Worker 2/3 and demonstrated skills following standardized recipes and food preparation procedures.
Join Our Talent Network
University of Vermont Health Glassdoor Reviews and Ratings
Reviews and Ratings on
"The people are amazing, so nice and reliable. Very hardworking group!"
— Registered Nurse, BSN
Connect With Us