Food Service Jobs at The University of Vermont Health Network
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ABOUT FOOD SERVICE JOBS AT THE UNIVERSITY OF VERMONT HEALTH NETWORK
Food Service Jobs in St Albans, VT at The UVM Health Network Apply online for Food Service Jobs in St Albans, VT at The UVM Health Network. The UVM Health Network is dedicated to providing the highest quality care to our patients and their families. Every team member, whether they work directly with patients or in a supporting role, contributes directly to the wellness of our patients and the communities we serve. Join our team and work with a diverse group of smart, collaborative, innovative, and creative people who care about their community. Food Service Jobs in St Albans, VT at The UVM Health Network can include: Cook - Team members in these food service jobs are responsible for food production for patients, cafeteria and catering areas. Food Service Worker - Team members in these food service jobs responsible for food production, food portioning as well as various duties to support food production. The Food Service Worker II provides excellent customer service to ensure that department quality initiatives and goals are met. Nutrition Care Representative - Team members in these food service jobs are responsible for assisting patients with menu selection, and ensuring that patients receive meals and nourishments in accordance with diet prescriptions and individual preferences. Apply for Food Service Jobs in St Albans, VT The UVM Health Network offers a culture that embraces diverse backgrounds, encourages innovation and rewards dedication to the most important goal — providing high quality health care to the communities we serve. We are proud to offer our team members endless opportunities for continuing education, meaningful work, and professional growth. Join our team of professionals that values compassion, collaboration, and excellence in care. Apply online today.
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Food Service Worker
Primary shift h ours - will work either 7:30am to 4:00pm or 11am-7:30pm. POSITION SUMMARY: Under supervision of the Nutrition and Food Serve Operations Manager, will be responsible for handling and distributing nutritious food for patients via cafeteria or the catering meal service. BASIC KNOWLEDGE: Ability to follow written and …
Food Service Worker
The Food Service Worker works directly with all Nutrition staff and provides services to patients, visitors, and other employees. General duties include performing sanitation and food safety activities in assigned areas, providing excellent customer service, representing the organization in a positive manner, and following all policies and procedures. …
Dietary Aide
Retrieves hot food from kitchen and brings to country kitchen. Plates food for residents. Prepares snacks, beverages, and plates desserts. Cleans and washes all dishes in country kitchen/ High school diploma or GED required.
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